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Books & DVDs

Displaying 1 to 30 (of 30 products)

Product Image	Item Name-	Price
	Breed Your Own Vegetable Varieties (book) [Carol Deppe] 2nd edition. Great info for both farmers and gardeners on how to breed your own locally adapted varieties, with inspiring tales of such interesting vegetables as popping chickpeas, hairy mustards, purple peas, rainbow corn, storage watermelons, and many more. Softcover, 384 pp.	$27.95 Add:
	Building & Using Cold Frames (book) [Charles Siegchrist] This handy booklet gives easy-to-follow instructions for the use and construction of cold frames. Softcover, 32 pp.	$3.95 Add:
	Bush Medicine of the Bahamas [Jeff McCormack, Kathleen Maier, Patty Wallens] A comprehensive treatment of Bahamian bush medicine, dedicated to the preservation and continued use of this knowledge before it is lost. Covers 120 medicinal plants, including details of administration and dosage, pharmacology, and cross-cultural...	$37.00 Add:
	Cover Crops and Compost Crops in Your Garden (DVD) Central Virginia grower Cindy Conner takes us through a year in her garden. Using hand tools she grows cover crops amongst her vegetable crops to keep down weeds and nourish the soil, then cuts down the cover crops to use for mulch and compost. Features many of our veggie faves (Bloody Butcher...	$35.00 Add:
	Develop a Sustainable Vegetable Garden Plan (DVD plus CD) Central Virginia bio-intensive mini-farmer Cindy Conner is back with a winning DVD and accompanying CD to help you enjoy your garden to the max. Cindy shows you how to put together a plan unique to your garden conditions and growing preferences. Field trips to a half-dozen gardens illustrate her...	$40.00 Add:
	Four Season Harvest (book) [Eliot Coleman] Organic grower Eliot Coleman grows food year-round on his farm in Maine; those of us further south can too! Besides spring and summer vegetables, Coleman gives great advice on growing fall and winter veggies in cold frames, under row covers, and inside unheated greenhouses (high...	$24.95 Add:
	Gardening When it Counts -- Growing Food in Hard Times (book) [Steve Solomon] Here's the scoop on traditional techniques that produce the most food in hard times, without a lot of mulch, compost, and water. Current popular intensive vegetable garden styles require a lot of water, fertility, and organic matter. This book shows you how to reduce your garden...	$19.95 Add:
	Garlic and Perennial Onion Growing Guide Our useful 4-page guide is included free with all fall onion and garlic shipments. However, if you wish to get this guide separate from a fall onion and garlic shipment, order it using this item number!	$1.25 Add:
	Grow Your Own Food Made Easy (book) [C. Forrest McDowell, PhD & Tricia Clark-McDowell] This small, inexpensive treasure of a book distills the basics into 68 colorful, accessible, even humorous, pages. The authors have decades of experience growing food and teaching others to grow food. This book is a step-by-step guide to producing...	$6.95 Add:
	Growing and Marketing Ginseng, Goldenseal and Other Woodland Med [W. Scott Persons and Jeanine M. Davis] Expanded from Persons' book American Ginseng: Green Gold. In this book are recommended methods of growing and marketing ginseng, goldenseal, ramps, black cohosh, bethroot, bloodroot, blue cohosh, false unicorn, galax, mayapple, pinkroot, spikenard, wild...	$24.95 Add:
	Growing and Using the Top 10 Most Popular Herbs (book) [Jim Long] Ozarks herbalist Jim Long's overview of the US's most popular herbs: basil, lavender, parsley, mint, rosemary, oregano/marjoram, thyme, sage, chives, and cilantro. Good growing, harvesting, and drying info, with tasty recipes as well. 2007. Softcover, 36 pp.	$6.95 Add:
	Growing Great Garlic BOOK [Ron Engeland] This is the definitive sourcebook for growing garlic organically. Written for gardeners and small farmers, it covers everything from site preparation through planting, fertilizing, harvesting, storing, and marketing. Also includes chapters on the history and evolution of garlic...	$16.95 Add:
	Home Composting Made Easy BOOK [C. Forrest McDowell, PhD & Tricia Clark-McDowell] Over a million copies of this delightful and inspiring book are in print. It's used by hundreds of municipalities, organizations, and businesses to spread the word about home composting. It covers pretty much all you need to know in a simple,...	$3.95 Add:
	How To Make Romantic Bentwood Trellises BOOK [Jim Long] Step-by-step directions for making full-sized garden trellises, miniatures for the deck planter, gates, arbors, and decorative fences as well. Information is included for finding and choosing trellis wood, descriptions of the best kind of wood to use, along with recommended tools and...	$5.95 Add:
	Identifying Diseases Of Vegetables BOOK [MacNab, Sherf, and Springer] Superbly illustrated, descriptive manual covering the common diseases of most vegetables. Indispensable and very readable. The excellent photographs and concise descriptions make this the best reference for disease identification. Large format softcover, 62 pp.	$19.95 Add:
	Native American Gardening Stories, Projects, And Recipes For Fam [Michael J. Caduto and Joseph Bruchac] Combines the magical world of Native American stories with the nurturing experience of gardening. Learn how to grow traditional "Three Sisters" gardens of corn, beans, and squash. Explore the relationships between people and the gardens of the Earth, seed...	$16.95 Add:
	Organic Seed Production and Saving (The Wisdom Of Plant Heritage [Bryan Connoly with contributing editor CR Lawn] A how-to guide for the small producer. This tenth book in NOFA's Organic Principles & Treatises covers techniques for growing and harvesting seeds, combining this with an explanation of the importance of crop plant genetic diversity. Written for...	$12.95 Add:
	Place-Based Foods of Appalachia: From Rarity to Community Restor This full-color booklet from the Renewing America’s Food Traditions (RAFT) Alliance discusses the rich heritage of mountain foods including old-timey, Appalachian varieties of apples, beans, muscadine grapes, sweet potatoes, corn, pawpaws, greens and other foods from one of North America’s most...	$5.95 ... more info
	Seed To Seed: Saving Our Vegetable Heritage BOOK [Suzanne Ashworth] 2nd edition. This is the first thorough and comprehensive book on seed saving intended for both new and experienced seed savers. It covers all major and minor vegetable crops, many herbs, and unusual or rare vegetable crops. Discusses pollination dynamics, methods of...	$24.95 Add:
	Small-Scale Grain Raising BOOK [Gene Logsdon] An engaging introduction to grains for intermediate and advanced growers. Covers grains of all sorts (rye, wheat, barley, oats, rice, millet, buckwheat, amaranth, etc.) as well as corn and beans. We wish it included some more details and numbers, but it's still an informative...	$29.95 Add:
	Stella Natura: Kimberton Hills Biodynamic Agricultural Calendar A yearly guidebook to using the cosmic rhythms in working the land to help determine the best times for planting, pruning, and harvesting. Based on ages of farming experience and observation, this guide connects astronomical events to the biological rhythms of plants. Included are 12 articles,...	$14.95 Add:
	Sweet Sorghum: Production and Processing BOOK [George Kuepper] A simple guide to small-scale, ecological production of pure sorghum syrup. Chapters on harvesting, milling, juicing, cooking, packaging, labeling, pricing, and more. Includes sources of supplies and equipment. Spiral bound paperback, 96 pp.	$16.95 Add:
	The Herbal Medicine-Maker's Handbook BOOK [James Green] An indispensable guide for anyone who wants to make their own herbal medicines. The author is a practicing herbalist and medicine-maker who teaches at the California School of Herbal Studies. This is one of the texts used in his course. It covers the science and art of herbal...	$22.95 Add:
	The New Seed Starter's Handbook BOOK [Nancy Bubel] Comprehensive, updated guide to seed and seedling care, indoors and out. Topics include light and temperature requirements, transplanting, diagnosis and correction of problems, requirements of vegetable crops, pollination, selection, seed saving, and seed storage. Contains numerous...	$17.95 Add:
	The Resilient Gardener BOOK [Carol Deppe] Oregon farmer and plant breeder Carol Deppe's new book is a great read for intermediate and advanced growers. Deppe gives good strategies for how to successfully garden when health and other issues limit one's time. She focuses on 5 main subsistence foods (corn, beans, squash,...	$29.95 Add:
	The Small Scale Poultry Flock [Harvey Ussery] Virginia grower Harvey Ussery’s excellent comprehensive guide to raising chickens and other poultry naturally. Includes topics such as raising one’s own poultry feed, grazing poultry for soil fertility, working with heirloom breeds, and much more. Full color, great...	$39.95 Add:
	Weeds And What They Tell BOOK [E. Pfeiffer] The presence of common garden weeds provides valuable clues about your soil, your garden environment, and the kinds of conditions that favor weed growth. This book tells you how to read the weeds. Softcover, 96 pp.	$8.50 Add:
	Wild Fermentation BOOK [Sandor Katz] This book is a fave. Nearly 100 home recipes for vegetable ferments (sauerkraut, kimchi, pickles); bean ferments (miso, dosas); dairy ferments (yogurt); cheesemaking (and vegan alternatives); sourdough and other grain fermentations from Cherokee, African, Japanese, and Russian...	$25.00 Add:
	Wild Roots BOOK [Doug Elliot] An illustrated forager's guide to the edible and medicinal roots, tubers, corms, and rhizomes of North America. Over 55 plants are covered as edibles, teas, medicines, toothpaste, shampoo, and dyes. This is an in-depth book with a focus on the often-unseen underground portion of...	$16.95 Add:
	Winter Foods BOOK [Brett Grohsgal and Julia Shanks] Over 50 delicious, inexpensive, seasonally inspired recipes designed for the winter CSA subscribers at Even’ Star Organic Farm in Maryland. The authors draw on their combined 35 years of professional cooking experience to bring recipes designed to use the...	$12.00 Add:

Displaying 1 to 30 (of 30 products)

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