| Product Image |
Item Name- |
Price |
 |
|
$2.50
Add:
|
 |
|
$7.50
Add:
|
 |
|
$10.75
Add:
|
 |
|
$37.00
Add:
|
 |
|
$2.75
... more info

|
 |
|
$8.50
... more info

|
 |
|
$2.95
Add:
|
 |
|
$8.50
Add:
|
 |
|
$12.75
... more info

|
 |
|
$2.95
Add:
|
 |
|
$9.25
... more info

|
 |
|
$2.95
Add:
|
 |
|
$8.50
Add:
|
 |
  (FLORIANA FLINT, RED TRENTINO FLINT) 100 days [Family heirloom from the Valsugana valley of Italy near Trento, via William Rubel. Originally brought to Italy from America, it evolved over hundreds of years to become the staple polenta corn of the valley.] Beautiful medium- to deep-red kernels are... |
$2.95
Add:
|
 |
  (FLORIANA FLINT, RED TRENTINO FLINT) 100 days [Family heirloom from the Valsugana valley of Italy near Trento, via William Rubel. Originally brought to Italy from America, it evolved over hundreds of years to become the staple polenta corn of the valley.] Beautiful medium- to deep-red kernels are... |
$8.50
Add:
|
 |
  (FLORIANA FLINT, RED TRENTINO FLINT) 100 days [Family heirloom from the Valsugana valley of Italy near Trento, via William Rubel. Originally brought to Italy from America, it evolved over hundreds of years to become the staple polenta corn of the valley.] Beautiful medium- to deep-red kernels are... |
$12.75
Add:
|
 |
  (FLORIANA FLINT, RED TRENTINO FLINT) 100 days [Family heirloom from the Valsugana valley of Italy near Trento, via William Rubel. Originally brought to Italy from America, it evolved over hundreds of years to become the staple polenta corn of the valley.] Beautiful medium- to deep-red kernels are... |
$44.00
Add:
|
 |
  85/110 days. [Pre-1875.] In the hills and hollows of Virginia this corn is still appreciated as a roasting and hominy corn. It is considered the best variety for hominy because the skin of the kernel is easily removed by soaking. Also good for grits, corn meal and flour. Makes a nice roasting... |
$2.50
Add:
|
 |
  85/110 days. [Pre-1875.] In the hills and hollows of Virginia this corn is still appreciated as a roasting and hominy corn. It is considered the best variety for hominy because the skin of the kernel is easily removed by soaking. Also good for grits, corn meal and flour. Makes a nice roasting... |
$7.75
Add:
|
 |
  85/110 days. [Pre-1875.] In the hills and hollows of Virginia this corn is still appreciated as a roasting and hominy corn. It is considered the best variety for hominy because the skin of the kernel is easily removed by soaking. Also good for grits, corn meal and flour. Makes a nice roasting... |
$10.75
Add:
|
 |
|
$2.95
Add:
|
 |
 Now sold out for 2013 95 days. [1850s, bred by Jacob Leaming of Clinton County, Ohio. Rare now, this famous variety won a prize at the World’s Fair in Paris, and has been used in breeding much of the U.S.'s corn.] 8½-10" ears with deep yellow kernels, 14-22... |
$3.15
... more info

|
 |
  (blue) 85/100 days. [Introduced 1994 by SESE. Bred by Dr. Jeff McCormack from a cross between Hickory King and an unnamed heirloom blue dent.] The large, wide, smoky blue kernels can be ground into a light blue flour, suited for blue tortillas and blue corn chips. Also good as a roasting ear corn... |
$2.95
Add:
|
 |
|
$2.95
Add:
|
 |
|
$8.50
Add:
|
 |
|
$12.75
... more info

|
 |
|
$44.00
... more info

|
 |
  85–90 days. [Dave Christensen has been breeding this variety in Montana for 30+ years, working with 70+ early, cold hardy Native American varieties. Our strain is grown by the Moyer family in SW Virginia.] Widely adapted, this amazingly super hardy corn is early maturing with great cold soil... |
$4.25
Add:
|
 |
|
$2.95
Add:
|
 |
|
$8.50
Add:
|
 |
|
$12.75
Add:
|
 |
|
$44.00
Add:
|
 |
  85/110 days. [Dates back to the 1840's, when it originated as a cross between 'Gordon Hopkins', a late, light red variety, and an early yellow flint variety. The cross was accidental: Robert Reid had a poor stand of 'Gordon Hopkins' one year and replanted the missing hills with the early yellow... |
$2.50
Add:
|
 |
  85/110 days. [Dates back to the 1840's, when it originated as a cross between 'Gordon Hopkins', a late, light red variety, and an early yellow flint variety. The cross was accidental: Robert Reid had a poor stand of 'Gordon Hopkins' one year and replanted the missing hills with the early yellow... |
$7.75
Add:
|
 |
|
$2.95
Add:
|
 |
(white) 120 days. [Pre-1900. The date is uncertain since Tennessee farmers referred to several red cob, white dent corns as 'Tennessee Red Cob'; however this seed came from the University of Tennessee. Seed generously supplied by VA extension agent Harold Jerrell.] Tall, sturdy stalks often used to... |
$8.50
Add:
|
 |
|
$12.75
Add:
|
 |
|
$44.00
... more info

|