| Product Image |
Item Name- |
Price |
 |
  66 days. {als, dm, pm} [Introduced 1956 by Clemson/AES.] Recommended for hot, humid areas where disease resistance is important. Productive vines produce 7 to 8" dark-green fruits, tapered on the stem end. 'Ashley' is a popular variety in the Southeast. Pkt. |
$2.50
Add:
|
 |
  58 days. {cmv, pm, dm, als,an} A great high-yielding 8" sweet cucumber. Grows well in the Central Atlantic region as well as the North. A good dependable market variety. Dark green fruits are white spined. |
$2.25
Add:
|
 |
  58 days. {cmv, pm, dm, als,an} A great high-yielding 8" sweet cucumber. Grows well in the Central Atlantic region as well as the North. A good dependable market variety. Dark green fruits are white spined. |
$5.50
Add:
|
 |
 61 days. {cmv, dm, pm, scab, cub} [Developed by Dr. Munger of Cornell.] Rare variety. Fruits are bitter-free, dark green, and average 8 to 9" long and 2-1/4" in diameter. Less resistance to spider mites in our trials, but increased resistance to cucumber beetles. Recommended as a cool season... |
$2.50
Add:
|
 |
  67 days. {als, an, dm, pm, spm} [Developed cooperatively by Clemson and Cornell.] An improved version of 'Poinsett' having multiple disease tolerance. Produces dark green cukes about 7 to 8" long and 2-1/2" in diameter. The best open pollinated variety for the Southeast and Mid-Atlantic... |
$2.25
Add:
|
 |
|
$2.35
Add:
|
 |
 60 days. {cmv, scab} [Developed by Dr. Munger at Cornell.] Bush-type plant with 2 to 3' vines and full-sized cukes, about 7-1/2" long. Good for salads or pickles. Regular picking will help the plant produce well-shaped, attractive cukes through the season. Widely adapted. Plant early in the... |
$2.50
Add:
|
 |
  57 days. {als, an, dm, pm, spm} Highly dependable, high yielding cucumber. Very uniform deep green 8" fruits about 2-1/2" in diameter with an exceptional flavor. |
$2.25
Add:
|
 |
  57 days. {als, an, dm, pm, spm} Highly dependable, high yielding cucumber. Very uniform deep green 8" fruits about 2-1/2" in diameter with an exceptional flavor. |
$5.50
Add:
|
 |
  60 days. {pm} Widely adapted and tolerant of hot weather, this is a sweet-flavored, "burpless" cucumber from China. Use for pickling or slicing. Repeated trials of this variety have shown it to be exceptionally hardy, productive and fine-flavored even under adverse conditions. Recommended as... |
$2.35
Add:
|
 |
  60 days. {pm} Widely adapted and tolerant of hot weather, this is a sweet-flavored, "burpless" cucumber from China. Use for pickling or slicing. Repeated trials of this variety have shown it to be exceptionally hardy, productive and fine-flavored even under adverse conditions. Recommended as... |
$9.50
Add:
|
 |
 58 days. [Southern heirloom, pre- 1925?] May be used for pickles or slicing. The 7" x 2-1/2" fruits are ivory-white even when mature for edible harvest. Productive in hot weather. Pkt. |
$2.25
Add:
|