Cress

Culture: A quick growing cool-weather vegetable, cress has many forms. Plant upland cress and curly cress in late summer or early fall in moist but welldrained soil with plenty of organic matter. Broadcast seed (or plant in rows 7" apart) and cover very lightly with soil or compost. Seed can take 2 weeks to emerge.



Product Image Item Name+ Price
Belle Isle (Upland Cress) - Herb (Greens) 2 g

Belle Isle (Upland Cress) - Herb (Greens) 2 g

(Barbarea verna) [17th century Portuguese sailors shipwrecked on Canada's Belle Isle survived the winter thanks to these greens.] A traditional winter green all across the Mountain South. Dark green leaves are high in vitamin C. Transplant or sow anytime, but best sown in August for winter...
$2.50

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Creasy Greens (Upland Cress) - Herb (Greens) 2g

Creasy Greens (Upland Cress) - Herb (Greens) 2g

(Barbarea verna): [P/60oF/LtDk/7/ds/sun/] (Upland Cress, Winter Cress) 'Creasy greens' are an old favorite which are as easy to grow as spinach indoors or out. Pkt. ( 2 g, 1250 seeds)
$2.25

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Curly Cress (Garden Cress) - Herb (Greens) 2g

Curly Cress (Garden Cress) - Herb (Greens) 2g

(Lepidium sativum): [A/60oF/Lt/4-10/ds/sun/3-12"] (Garden Cress, Peppergrass) Use the young leaves of this member of the mustard family as a garnish for adding some zing to salads. Pkt (2g, 1334 seeds)
$2.25

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Watercress - Herb (Greens) 0.5g

Watercress - Herb (Greens) 0.5g

(Nasturtium officinale) [B4/50-70oF/Lt/4-14/ds/sun, part shade] Watercress is a fresh water loving member of the mustard family, rich in vitamins, and used in salads to impart a mustard-like flavor. Transplant to a cool stream of pure clean water or grow in pots and add fresh water daily. Can...
$2.25

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