) 60 days. [A/70 deg. F min./Lt/7-21/tp,ds/sun/12] Cooking herb used for flavoring meats, dressings, soups, and salads. Especially good in bean and cabbage dishes, herb butters, and vinegars. A blending herb with a peppery thyme quality, summer savory draws together diverse flavors. Medicinal: Reportedly the fresh leaves may be rubbed on insect stings to relieve pain. Pkt.(0.25 g, 453 seeds)
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