Please refer to Cucumber Cultural Notes for growing information.
Codes refer to the Key to Cucumber Disease & Pest Tolerance.
Pickling Cucumbers often have good eating quality fresh.
2g unless stated (approx. 60-80 seeds, depending on variety) sows 20'.
60 days. (pm)
Widely adapted and tolerant of hot weather, this is a sweet-flavored, "burpless" cucumber from China. Use for pickling or slicing. Repeated trials of this variety have shown it to be exceptionally hardy, productive and fine-flavored even under adverse conditions. Recommended as an early, main season and late season variety for the southeast. Widely adapted and very dependable in hot, humid climates. Pkt.
This product was added to our catalog on .